Sutrisno, Deddy, and Derriawan Derriawan. “Pengaruh Experiental Marketing, Food Quality, Servicescape Customer Satisfaction Restoran Ayam Tulang Lunak: Pengaruh Experiental Marketing, Food Quality, Servicescape Customer Satisfaction Restoran Ayam Tulang Lunak”. REMIK: Riset dan E-Jurnal Manajemen Informatika Komputer 6, no. 4 (October 27, 2022): 855-863. Accessed July 27, 2024. https://jurnal.polgan.ac.id/index.php/remik/article/view/11864.