Image-Based Food Classification for Nutritional Information Estimation Using Deep Learning

Authors

  • Sahrial Ihsani Ishak Universitas Dian Nusantara
  • Sri Dianing Asri Universitas Dian Nusantara
  • Bias Yulisa Geni Universitas Dian Nusantara
  • Okma Arnilia Universitas Islam Negeri Siber Syekh Nurjati Cirebon
  • Tri Widodo Universitas Teknokrat Indonesia
  • Diva Maulana Ilham Fakultas Teknik dan Informatika, Universitas Dian Nusantara, Indonesia

DOI:

10.33395/sinkron.v10i3.16170

Keywords:

Deep Learning, Food Recognition, Nutrition Detection, Image Processing, Mobile Application

Abstract

This study aims to develop an image-based food classification application integrated with nutritional information retrieval using a deep learning approach. The proposed system is designed to recognize food types from images and provide nutritional information based on an Indonesian food nutrition database. The method involves collecting a dataset of 8,248 images representing 38 categories of Indonesian traditional foods, performing image preprocessing and data augmentation, and developing a Convolutional Neural Network (CNN) model based on the MobileNetV2 architecture through transfer learning. Model performance was evaluated using a 3-fold stratified cross-validation strategy and measured using accuracy, precision, recall, and F1-score metrics. Experimental results showed that the proposed model achieved average accuracy, precision, recall, and F1-score values of 98.85%, 98.88%, 98.85%, and 98.85%, respectively, demonstrating robust and consistent classification performance across the validation folds. The trained model was subsequently deployed into a mobile application using TensorFlow Lite to support real-time food classification and nutritional information presentation. The main contribution of this study is the development of an end-to-end mobile system that integrates deep learning-based food classification with an Indonesian food nutrition database, enabling users to obtain calorie, protein, fat, and carbohydrate information quickly and conveniently for dietary monitoring and health awareness.

 

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Author Biographies

Sahrial Ihsani Ishak, Universitas Dian Nusantara

Informatics Engineering Study Program, Faculty of Engineering and Informatics, Universitas Dian Nusantara  

Sri Dianing Asri, Universitas Dian Nusantara

Informatics Engineering Study Program, Faculty of Engineering and Informatics, Universitas Dian Nusantara  

Bias Yulisa Geni, Universitas Dian Nusantara

Informatics Engineering Study Program, Faculty of Engineering and Informatics, Universitas Dian Nusantara  

Okma Arnilia, Universitas Islam Negeri Siber Syekh Nurjati Cirebon

Informatics Study Program, Faculty of Tarbiyah and Teacher Training, Universitas Islam Negeri Siber Syekh Nurjati Cirebon

Tri Widodo, Universitas Teknokrat Indonesia

Computer Engineering Department, Faculty of Engineering and Computer Science, Universitas Teknokrat Indonesia

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How to Cite

Ishak, S. I., Asri, S. D., Geni, B. Y., Arnilia, O., Widodo, T., & Ilham, D. M. . (2026). Image-Based Food Classification for Nutritional Information Estimation Using Deep Learning. Sinkron : Jurnal Dan Penelitian Teknik Informatika, 10(3), 1638-1648. https://doi.org/10.33395/sinkron.v10i3.16170